That bread is good!
Baked fresh every day, Artisan Ovens provides the amazing bread that these lunches are built on. Add fresh fruit and veggies along with locally sourced meats and award-winning cheese and you have a winner lunch!
Turkey Veggie Wrap
Thinly sliced smoked turkey breast with tomato, lettuce, avocado and onion topped with our House Ranch dressing on a wheat wrap.
Pastrami and Swiss Wrap
Shaved Beef Pastrami with tomato, lettuce, and onion topped with our Tamari Vinaigrette dressing on a wheat wrap.
Grilled Portobello Wrap
Grilled Texas Portobello mushrooms with Caramelized onions, lettuce cucumber drizzled with our Ranch dressing on a wheat wrap.
Grape & Pecan Chicken Salad
A refreshing blend of creamy chicken salad with red grapes and pecans on a large Farmer’s Market Tomato served with a side of fruit.
Classic Deli Style Sandwich Your choice of Beef Pastrami or Smoked Turkey topped with Cheddar cheese, tomatoes, lettuce, mayonnaise and mustard on Artisan Ovens wheat bread served with a pickle spear, olive and potato chips.
Greek Flatbread Sandwich
Grilled Chicken Medallions topped, with red onion salad and Tzatziki sauce on a wheat flatbread.
Mediterranean Chicken Sandwich
Grilled Chicken Breast topped with Feta cheese, lettuce, roasted red pepper spread with mayonnaise and balsamic vinegar on a garlic sourdough bun.
Pesto & Mozzarella Tomato Sandwich Farmers Market Tomato topped with Mozzarella cheese, Texas Pesto and balsamic vinegar on a garlic sourdough bun.